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What we do

Given our knowledge and sensitivity to matters of sustainable value creation, the Services Practice is organized to serve clients according to the six segments below:
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Raymond Bassoulet, Egon Zehnder International, Paris
Ian J. Maurice, Egon Zehnder International, London
The food services industry: trends and challenges in a globalized world

Over recent decades, Egon Zehnder International's Services Practice has been privileged to work with many of the world's leading corporations in the services industry. Clients have included companies from all three major segments: consumer services, commercial services and supply chain management services.

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